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Professor Dame Carol Robinson DBE HonFRSC FRS has been made President-Elect of the RSC for 2017-18. A graduate of the Royal Society of Chemistry, she is recognised for using mass spectrometry to further her research into the 3D structure of proteins. This work has attracted national and international recognition and she is the recipient of numerous prestigious awards, including the Anfinsen Award from the Protein Society, the Davy Medal and the Rosalind Franklin Award from the Royal Society. In 2013 Professor Robinson was made a DBE in recognition of her contributions to science and industry. She is also a Fellow of the Royal Society and a Foreign Associate of the US National Academy of Sciences.